Rudho Homemade Vatha Kuzhambu Podi – Traditional South Indian Spice Blend

Product Description

Bring the authentic taste of South Indian Vatha Kuzhambu to your kitchen with Rudho Homemade Vatha Kuzhambu Podi. This traditional spice blend combines dry red chillies, urad dal, toor dal, pepper, cumin, fenugreek seeds and rice to create a rich, aromatic and perfectly spiced base.

Convenient and easy to use, it helps you prepare flavorful Vatha Kuzhambu at home without the need to measure and roast multiple spices individually.

Perfect for everyday South Indian meals, serve your homemade Vatha Kuzhambu with hot steamed rice, sesame oil or ghee for a comforting and traditional meal.

Key Highlights:

• Traditional South Indian Vatha Kuzhambu spice blend
• Rich, aromatic and spicy flavour
• Made with traditional roasted spices and lentils
• Convenient for quick and easy preparation
• Perfect with steamed rice and sesame oil

Ingredients

Dry Red Chillies, Urad Dal, Toor Dal, Pepper, Cumin Seeds, Fenugreek Seeds & Rice.